When the temperatures drop, nothing warms you up like a mug of hot chocolate. Nothing except for a boozy hot chocolate of course! This boozy Peppermint Hot Chocolate is full of flavor and coziness that will warm you up from the inside out. Its creamy, chocolatey, and minty flavor is festive and delicious for your next holiday party or evening of relaxing by the fire.
Adding an extra dose of boozy chocolate and minty liqueur to a creamy mug of hot chocolate is one of the best ways to spike your classic hot chocolate. It is so indulgent and the perfect beverage for a chilly evening.
Peppermint Hot Chocolate Recipe
The secret to an extra indulgent Peppermint Hot Chocolate is the pairing of an extra dose of boozy chocolate liqueur along with peppermint liqueur. These add to the sweetness of the cocktail as well as the warming quality. To make a hot mug of Peppermint Hot Chocolate, you will need:
- 8 ounces of your favorite hot chocolate
- 2 ounces Peppermint Schnapps
- 2 ounces Chocolate Liqueur
- Whipped cream and chocolate to garnish if desired
How to Make Peppermint Hot Chocolate
- Add Peppermint Liqueur (Peppermint Schnapps) and Chocolate Liqueur to a glass
- Pour prepared hot chocolate into the glass containing the spirits
- Stir well
- Garnish and enjoy!
How to Serve Peppermint Schnapps Hot Chocolate
Serve your Peppermint Schnapps Hot Chocolate immediately while it is warm in a mug or glass. Top with whipped cream, marshmallows, chocolate, crushed candy canes, or any combination of these! Put your feet up and enjoy each sip. Multiply the recipe as needed for a crowd, the recipe below is for one serving.
Other Holiday Cocktails
Peppermint Hot Chocolate
Ingredients
- 2 ounce Peppermint Schnapps
- 2 ounce Chocolate Liqueur
- 8 ounces Hot Chocolate
- Whipped Cream and Chocolate optional
Instructions
Served Warm
- Pour the peppermint schnapps and chocolate liqueur into a glass.
- Pour the hot chocolate into the glass.
- Stir well.
- Garnish and enjoy!
Served Cool
- Pour the peppermint schnapps and chocolate liqueur into an ice filled shaker.
- Pour the hot chocolate into the shaker.
- Shake well.
- Strain into a glass.
- Garnish and enjoy!
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