Classic Cocktails & Drinks With A Funky Twist

Cucumber Lemon Gin and Tonic

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Updated: 05/18/18

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This post may contain affiliate links. Please read my disclosure policy

The cucumber gin and tonic is a perfect blend of crisp, cool flavors that make it an ideal drink for warm weather or any time you want a light, invigorating cocktail. If I had to name one of the best things about a recent trip to the spa, it was the delicious cucumber-lemon water they served. The crisp freshness of a cucumber and the zesty tartness of a lemon tasted so… clean. That’s the taste you get with this Cucumber Lemon Gin and Tonic. But even better, because gin!

cucumber lemon gin and tonic in tall glass lined with sliced cucumber

If you’re a fan of the traditional gin and tonic, you’re in for a treat with this cucumber-infused twist. I have to tell you guys, this is one of my most favorite cocktails for summer. The cucumber and lemon complements the gin and tonic in the most refreshing way. It tastes like a fancy mojito or lemonade, and is a delicious twist to my Perfect Gin and Tonic Recipe.

cucumber lemon gin and tonic in tall glass lined with sliced cucumber

Cucumber Gin and Tonic Ingredients

This gin and tonic recipe takes only a few minutes to put together, but does require a little prep work. Trust me, it’ll be so worth it! Here’s what you need:

  • Cucumber gin: See below for easy directions to make it. (pssst. You’ll need fresh cucumbers and gin.) The best gin for cocktails in my opinion is Bombay Sapphire.
  • Lemon juice: Freshly squeezed lemon juice gives the drink the most refreshing flavor.
  • Tonic water: Club soda can also be used if you prefer a milder taste.
thinly sliced cucumbers in gin

How to Make Cucumber Gin

So first, you need to make cucumber gin. It’s as easy as combining thin slices of cucumber into a cup of fine gin. Let the gin soak into the cucumber for at least two hours and up to 24 hours before using. The longer it sits, the stronger the cucumber flavor will be. The rest can be stored in a sealed container in the fridge for up to a week.

thinly sliced cucumbers in gin

How to Make a Gin and Tonic With Cucumber and Lemon

Once you have your cucumber gin, the rest of this cocktail whips up in no time. For the full recipe including all measurements, see the recipe card below.

  • Make the cucumber gin. Like I mentioned above, the cucumber slices need to soak in the gin for at least two hours so plan ahead.
  • Put the cocktail together. Combine the infused gin and lemon juice in a tall highball glass filled with ice.  Add the tonic and then stir gently to combine.
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Highball Glasses

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Other Refreshing Cocktails

Cucumber cocktails are so refreshing! Here are some other drinks sure to quench your thirst.

If you try this cucumber gin and tonic recipe or any of our other cocktail recipes, let us know what you think by leaving a comment!

cucumber lemon gin and tonic in tall glass lined with sliced cucumber
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Cucumber Lemon Gin and Tonic

Serves: 1 cocktail
(tap # to scale)
Prep: 5 minutes
This Cucumber Lemon Gin and Tonic is the perfect combination of flavors! It’s light, refreshing, and so delicious!

Ingredients

Cucumber Gin

  • 1 cup gin
  • 1 cup thinly sliced cucumber

Cucumber Lemon Gin and Tonic

  • 2 ounces cucumber gin
  • 1 tablespoon lemon juice
  • 6 ounces tonic

Instructions

Cucumber Gin

  • Combine the gin and sliced cucumber in a mason jar and shake. Refrigerate and use after 24 hours. (See note.)

Cucumber Lemon Gin and Tonic

  • Combine the gin and lemon juice in a tall glass filled with ice.  Add the tonic and then stir gently to combine.

Notes

The cucumber gin will be delicious after 2 hours, but best after 24 hours.
cucumber lemon gin and tonic in tall glass lined with sliced cucumber

Did You Make This

Cucumber Lemon Gin and Tonic

I’d love to see what you made! Tag me @shakedrinkrpt and hashtag it #shakedrinkrepeat!

Lisa Longley has been creating great recipes for more than a decade. While it is too hard for her to pick her favorite cocktail, she is known to love our dirty martini.

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  1. averie @ averie cooks says

    That cucumber that you placed in the glass looks so beautiful! I don’t have those kind of skills 🙂

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